Chocolate Peanut Butter Crispy Bars

Ingredients: Gather crispy rice cereal, chocolate chips, peanut butter, butter, vanilla extract, and optional toppings like chopped nuts or shredded coconut.

Melt: In a saucepan over low heat, melt together chocolate chips, peanut butter, and butter, stirring until smooth.

Mix: Remove from heat and stir in vanilla extract. Add crispy rice cereal to the mixture and stir until evenly coated.

Press: Press the mixture firmly into a greased or lined baking pan, spreading it out evenly.

Chill: Place the pan in the refrigerator for at least 1-2 hours, or until the bars are firm and set.

Slice and Serve: Once chilled, slice the bars into squares or rectangles.

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