Instant Pot Spaghetti

Instant Pot spaghetti! My Instant Pot Spaghetti is simple like 1,2,3. You can relax and let the instant pot cook with simple ingredients and minimal prep! Perfect for busy weeknights" 

2 tablespoons olive oil 1½ pounds ground beef 1 large onion 3 cloves garlic 1 tablespoon Italian seasoning 1 tablespoon sugar ¾ teaspoon salt ½ teaspoon pepper 14 ounces diced tomatoes 2 cups tomato sauce 1 cup water ½ cup red wine 8 ounces spaghetti 



To sauté food, select the sauté setting on your Instant Pot. To the instant pot, add the olive oil, and then heat its contents. 

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Add ground beef and break up with a wooden spoon. Cook beef for 3 minutes until no longer pink. 

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This is a classic comfort food recipe done differently! Easy prep, big flavor—this 25-minute dish will please the whole family. 

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Stir in the remaining spaghetti ingredients in the instant pot. Close lid. High-pressure cook 8 minutes.  

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All of the beloved classic flavours are here in this Instant Pot Spaghetti, but this time, the instant pot does all the work! 

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Although spaghetti is always a good idea, this particular recipe is way too simple! The majority of these ingredients, if not all of them, are probably already in your kitchen.  

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Every step is simple, and before you know it, a steaming pot of delectable food will be ready to be consumed.

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Release pressure quickly and stir well after the Instant Pot cycle. Garnish with Parmesan and parsley. 

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Mongolian Beef Noodles 

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